assalam semua
tentu dh ade menu utk fmly berbukakan....x kira lah berbuka dgn juadah yg dimasak atau berbuka dgn juadah yg dibeli..tetap seronok berbuka dgn family. semlm sy & ank2 berbuka menu yg simple atas permintaan kak baby:)
penyediaan ikan goreng
2 kpg ikan dory dibersihkan dn potong - diperap dgn sedikit garam & lada sulah
ikan di salutkan dgn tepung - (tepung x perlu di tmbh air)
3 sdB tepung jagung + 1 sdB tpg gandum + sedikit garam,lada sulah & sedikit serbuk kunyit
goreng ikan dgn cara deep fry..
bhn2
1 btg serai - dititk
1 bwg besar - hiris
2 ulas bwg putih - hiris
1 inch halia - hiris
lada capiscum hijau - di dadu
nenas didadu - sy gunakan nenas dlm tin
carrot - di hiris
cauliflower - di potong kecil
2 sdB cili kisar - x perlu jika x suka pedas
3 sdB sos cili
6 sdB sos tomato
2 sdB sos tiram
sedikit bancuhan tepung jagung - jika perlu
cara2
tumis hingga garing halia & bwg putih & cili kisar ,masukkan serai
masukkan semua sos & masuukan 1/2 cwn air (klu gunakan nenas dlm tin, bole gunakan air nenas tersebut)
masukkan semua bhn2 sayur
perasakan dgn garam & gula & masukkan bwg besar
**jika kuah x berapa pekat tmbhkan 1 ke 2 sdB bancuhan tepung jagung
tutup api
susunkan ikan pd pinggan hidangan
tuangkan kuah diatas ikan & siap utk dihidang
how to prepare dory fish
2 large dory - halve & marinated with some salt & white pepper
in a bowl place 3 tbsp, 1 tbsp all purpose flour, salt & pepper to tasted & 1 tsp tumeric powder
then heat oil to deep fry dory fish & put on a serving plate.
ing
1 stick lemon grass - bruised
1 onion - sliced
2 cloves garlic - sliced
1 inch ginger - sliced
1 green pepper - sliced
some pineapple cut to cube - can use pineapple in canned
some carrot
some cauliflower
3 tbsp chili sauce
6 tbsp tomato ketchup
2 tbsp oyster sauce
2 tbsp corn flour diluted with some water
methods
saute ginger & garlic, add lemon grass
add in all sauce & 1/2 cup of water (can used syrup from pinaapple canned)
add in all vegetables
add in salt & pepper to tasted & add onion
**if the gravy not thicked enough u can add 1 tbsp to 2 tbsp corn flour mixture
off flame...pour some gravy onto the fish & ready to served
tentu dh ade menu utk fmly berbukakan....x kira lah berbuka dgn juadah yg dimasak atau berbuka dgn juadah yg dibeli..tetap seronok berbuka dgn family. semlm sy & ank2 berbuka menu yg simple atas permintaan kak baby:)
penyediaan ikan goreng
2 kpg ikan dory dibersihkan dn potong - diperap dgn sedikit garam & lada sulah
ikan di salutkan dgn tepung - (tepung x perlu di tmbh air)
3 sdB tepung jagung + 1 sdB tpg gandum + sedikit garam,lada sulah & sedikit serbuk kunyit
goreng ikan dgn cara deep fry..
bhn2
1 btg serai - dititk
1 bwg besar - hiris
2 ulas bwg putih - hiris
1 inch halia - hiris
lada capiscum hijau - di dadu
nenas didadu - sy gunakan nenas dlm tin
carrot - di hiris
cauliflower - di potong kecil
2 sdB cili kisar - x perlu jika x suka pedas
3 sdB sos cili
6 sdB sos tomato
2 sdB sos tiram
sedikit bancuhan tepung jagung - jika perlu
cara2
tumis hingga garing halia & bwg putih & cili kisar ,masukkan serai
masukkan semua sos & masuukan 1/2 cwn air (klu gunakan nenas dlm tin, bole gunakan air nenas tersebut)
masukkan semua bhn2 sayur
perasakan dgn garam & gula & masukkan bwg besar
**jika kuah x berapa pekat tmbhkan 1 ke 2 sdB bancuhan tepung jagung
tutup api
susunkan ikan pd pinggan hidangan
tuangkan kuah diatas ikan & siap utk dihidang
how to prepare dory fish
2 large dory - halve & marinated with some salt & white pepper
in a bowl place 3 tbsp, 1 tbsp all purpose flour, salt & pepper to tasted & 1 tsp tumeric powder
then heat oil to deep fry dory fish & put on a serving plate.
ing
1 stick lemon grass - bruised
1 onion - sliced
2 cloves garlic - sliced
1 inch ginger - sliced
1 green pepper - sliced
some pineapple cut to cube - can use pineapple in canned
some carrot
some cauliflower
3 tbsp chili sauce
6 tbsp tomato ketchup
2 tbsp oyster sauce
2 tbsp corn flour diluted with some water
methods
saute ginger & garlic, add lemon grass
add in all sauce & 1/2 cup of water (can used syrup from pinaapple canned)
add in all vegetables
add in salt & pepper to tasted & add onion
**if the gravy not thicked enough u can add 1 tbsp to 2 tbsp corn flour mixture
off flame...pour some gravy onto the fish & ready to served
HAPPY COOKING!!!
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