Ingredients:
2 pieces horse mackerel - i used scad fish
1 lemon grass - bruised
1 onion - sliced
1 tomato - halve
1 red chili - halve
1 green chili - halve
10 ml tamarind juice
Salt to taste
500 ml water
4 shallots
4 cloves garlic
1 inch ginger
1 inch turmeric
Method
Put all ingredients except fish , onion & chilies in a pot and bring to boil
Then add fish ..let it boil and add onion and chilies.
Remove from fire and serve hot with plain steamed or boiled rice.
HAPPY COOKING!!!
Masakan cam nilah yg buat kita sihat kan kak Sha..x de minyak:)
ReplyDeletelin..betul tu:)) pastu bila mkn suka letak kuah banjir..mmg sedap..:)
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